The Clubhouse Grill at Fairmont Grand Del Mar welcomes Ballast Point Brewing Co. for an evening of great beer, food and conversation. Savor four courses of Chef Joshua Dorfner's delicious cuisine, featuring Crab & Sweet Chili Wontons and Salmon Creek Farms Pork Chop – each expertly paired with a unique craft brew.
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Four-course dinner with beer pairings, $50 per person.
Pricing is exclusive of tax and gratuity.
Reservations: 858.314.2700
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