Tequila novices, connisseurs and catadors can gather and celebrate National Tequila Day with two of San Diego’s premier neighborhood restaurants, The Patio on Lamont and the newly opened The Patio on Goldfinch. Hosted by Patio general manager and certified catador Chris Simmons, The Patio welcomes special guest Sergio Mendoza of Don Fulano Tequila for a two-night, five-course tequila pairing dinner, which will take place at 6:30 PM on Wednesday, July 23 and Thursday, July 24.
Each dinner will be an educational and delicious celebration of the complementary relationship between tequila and cuisine. Executive Chef John Medall and Chef de Cuisine Adre Fuentes of The Patio Restaurant Group will demonstrate this less familiar food and beverage pairing through a menu incorporating summer melons into several dishes that will be carefully paired with tequila selections.
Purchase tickets here.