Easter Champagne Brunch at Manchester Grand Hyatt San Diego

| March 1, 2013 | Calendar

Spend your Easter Sunday bayfront in the heart of San Diego at the Manchester Grand Hyatt San Diego. Focusing on fresh, local and sustainable ingredients, the Manchester Grand Hyatt San Diego's Easter Champagne Brunch will offer endless mouthwatering dishes prepared especially by our new Executive Chef Suttichai Sripolpa. Bring the whole family and partake in an Easter Egg Hunt led by the Easter Bunny himself. Reservations are recommended.



Tags:

Photography by: