Mama's Day 2012:
An extraordinary culinary evening benefitting Mama's Kitchen
Come celebrate 21 years of love at San Diego's premier restaurant tasting featuring distinctive dishes designed by local top chefs from 55 select restaurants.
VIP Reception, hosted by RIVIERA
5:30-6:30PM
Meet and mingle with Culinary Host: Sam "the Cooking Guy" Zien and Mixologist: Ian Ward of Snake Oil Cocktail Co., and watch this duo pair up for an exclusive food and cocktail presentation. Hosted bar with premium beer & cocktails throughout the evening.
Click here to purchase tickets now!
A Special Thanks To Riviera's Partners:
Country Wine & Spirits
Botanica
Snake Oil Cocktail Co.
Sam the Cooking Guy
Lounge Appeal
Photography by: