This year, leave the fixings to us with Five-Star feasts and unforgettable family fun, including our yearly festivities on the Aria Lawn. While we craft your perfect Thanksgiving, you can enjoy creating even more reasons to be thankful.
Five-Star/Five Diamond Dining at Addison
Savor Relais & Châteaux Grand Chef William Bradley's eight-course tasting menu, featuring a selection of Thanksgiving-inspired dishes.
Eight-course tasting menu: $235 per person | Wine pairings, $200 supplement
A Festive Feast at Amaya
Gather the family for a three-course menu of fall delights, such as Caramelized Organic Carrot Bisque, Roasted St. Mary's Turkey and Pumpkin Tart with Cranberry Sorbet and Caramelized Pecans.
Three-course menu: $85 per adult | $30 per child (4 – 12)
A Bountiful Buffet at The Clubhouse Grill
Enjoy a traditional Thanksgiving buffet with all the trimmings, including Seeded Rye and Turkey Sausage Stuffing, House-Seasoned Prime Rib and Mince Pies.
Buffet menu: $65 per adult | $30 per child (4 – 12)
For more information, call 858.314.1988 or visit the website here.